This course has been designed to train anyone who handles, prepares, serves food or comes in to contact with food handling areas. It will give you an understanding of your legal responsibilities and what defines best practice in terms of controlling food safety hazards, temperature control, safe food storage, preparation, personal hygiene and cleaning.
SEK Training offers good quality, affordable training in a friendly environment. I whole-heartedly recommend their training to small businesses looking to maximise the abilities of their workforce.
Wahl (UK) Limited
We have used SEK Training’s services a number of times over the last few years. Their training has been found to be comprehensive, well presented and good value when compared to other providers. I am pleased to recommend their services.
We have been using SEK Training here at KMS for the last 2 years to help with our staff training requirements. Every booking is a seamless process and they are always extremely flexible with our requests, often creating courses and dates to suit our needs and even changing dates at short notice! On every occasion that staff have been on courses they say that course content is excellent and extremely worthwhile in helping with their personal development.
1 Day Course
£80 Per Delegate
Who should attend?
It’s designed for those working, or planning to work, in the food and catering industry. It is also intended for those who come into contact with food and beverage handling areas in their everyday work.
What business needs this training?
Any business that handles food and beverages for customers:
Upcoming Open Course Dates
Do you have a question?
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